Welcome to Pa Oyen 18 Sukajadi, a culinary gem nestled in Bandung since 1962. This legendary establishment is renowned for its plethora of delightful offerings, particularly its Es Campur, a refreshing dessert that has captured the hearts of many, including local food enthusiasts. As you step into this petite venue, you'll find more than just desserts; savor classics like beef satay, nasi goreng, and bakso, all accompanied by free-flowing tea—a delightful touch reminiscent of traditional Sundanese dining.
Despite its limited parking, the charm of Pa Oyen lies in its warm atmosphere and exceptional flavors.
Must-try: Es Campur and beef satay
Value: Reasonable prices for quality dishes
Note: Limited parking available
Indulge in this fusion of flavors, and be prepared to be amazed by the skillful simplicity of each dish!
